

The Elixir of Mont Ventoux® is aged in oak barrels. This liqueur is reminiscent of the Chartreuse in digestive, at temperature or on crushed ice, it can be used in the composition of sorbet or perfume a dessert.
(à modifier dans le module "Réassurance")
(à modifier dans le module "Réassurance")
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ALCOHOL 43°
Ingredients : water, alcohol, sugar syrup, plant alcoholate, flowers, spices including: thyme, rosemary, juniper, sage, muxcade nut, marjoram, verbena, arnica, Haiti, cinnamon... caramel coloring E150b